Yup, you heard that right, it is a gulab jamun that’s sandwiched between two pavs. After witnessing some of the bizarrest and gross combinations this year ( Doodh wali Maggi, gulab Jamun on pizza etc.), I think this one is the worst one of them all.
I mean why would you take two of the most comforting desi delicacies on this planet, that do not even belong to the same set of tastebuds and try to make a khichdi out of it? Why do you want to ruin both things for everybody?
Twitter is very disappointed to have discovered this bizarre combination:
Honestly, I think it’s high time to realise that two positives sometimes make a negative. Just imagine the lip-smacking taste of batata vada in the pav and when you feel very spicy after eating that, you can indulge in the decadent sweetness of Gulab Jamun, SEPARATELY.
People need to stop ruining our favourite food for us.